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Instant Pot Maple Cheesecake with Candied Walnuts

Instant Pot Maple Cheesecake with Candied Walnuts. A sweet fall treat from the pressure cooker. Fall is maple syrup season – maple sap starts flowing when temperatures fall below freezing at night, and rise back above freezing during the day. I’m writing this while visiting Canada, producer of 80% of the world’s maple syrup. I’m surrounded by red maple leaf flags and cute, decorative bottles full of syrup.1 In other words, the idea for a fall cheesecake was all around me. Of course, I’m pressure cooking it – I love my Instant Pot cheesecakes. The trick to pressure cooking cheesecake is finding a 6- to 7-inch cheesecake pan that will fit in your Instant Pot. I have a two of...

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A whole head of steamed cauliflower is great for slicing into cauliflower steaks, chopping into florets, or drizzling with sauce for a beautiful vegetarian dish. It’s easy and just takes a few minutes to steam it in the Instant Pot / pressure cooker.  Cauliflower is really having its 15 minutes of fame. Cauliflower rice, cauliflower gnocchi…this vegetable is being transformed into all sorts of things. Frank and I were served a whole head of cauliflower in a rich butter sauce two years ago in Paris that inspired this Whole Roasted Cauliflower with Lemon Butter Caper Sauce. (That recipe was the most popular thing I shared on Instagram all of last year!)  The easiest way to steam cauliflower that also insures it...

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Quick and easy side dish that your whole family will love!  These Best Honey Glazed Roasted Carrots are so delicious and perfectly sweet!  The Best Honey Glazed Roasted Carrots Fall has arrived and the leaves are gorgeous this time of year! Now that it’s time to start shopping for Halloween costumes again, it’s also time to bust out all those cozy recipes.  I’m always in need of a good quick and easy side dish.  These Best Honey Glazed Roasted Carrots are the perfect addition to any dinner.  We made them with baby carrots so it makes the recipe even easier! No prepping the carrots, just dump them out of the package and coat them in the honey glaze! Easy Oven...

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