News — Gluten RSS

This delicious apple crisp recipe is gluten free, but you can also make it with regular flour if you like! It's a great dessert and is perfect for parties and family gatherings

This post contains affiliate links. That means that if you make a purchase after clicking on a link, I may earn a small commission at no extra cost to you.  This delicious dessert is both gluten and refined sugar free. If you're not eating gluten free, just replace the 1/3 cup of almond flour with regular all-purpose flour. This classic recipe is adapted with the addition of fresh thyme, which adds a savory note. It's a unique way to spice up your gluten free apple crisp and make it extra tasty. Which apples should I use for apple crisp? Choose firm apples, such as Granny Smith or Pink Lady (the kind I used), for this recipe. These varieties will hold...

Continue reading


A whole head of steamed cauliflower is great for slicing into cauliflower steaks, chopping into florets, or drizzling with sauce for a beautiful vegetarian dish. It’s easy and just takes a few minutes to steam it in the Instant Pot / pressure cooker.  Cauliflower is really having its 15 minutes of fame. Cauliflower rice, cauliflower gnocchi…this vegetable is being transformed into all sorts of things. Frank and I were served a whole head of cauliflower in a rich butter sauce two years ago in Paris that inspired this Whole Roasted Cauliflower with Lemon Butter Caper Sauce. (That recipe was the most popular thing I shared on Instagram all of last year!)  The easiest way to steam cauliflower that also insures it...

Continue reading